ST. PATRICK'S GIN & TONIC

ST. PATRICK'S GIN & TONIC


๐—œ๐—ป๐—ด๐—ฟ๐—ฒ๐—ฑ๐—ถ๐—ฒ๐—ป๐˜๐˜€
โ‡ขย 2 large cucumbers + additional for garnish
โ‡ขย 4 limes + additional for garnishย 
โ‡ขย 4 oz Dr.inkers' Choice Original Tonic with Limeย 
โ‡ขย 2 oz Cucumber & Lime infused Gin

๐— ๐—ฎ๐—ธ๐—ฒ ๐—–๐˜‚๐—ฐ๐˜‚๐—บ๐—ฏ๐—ฒ๐—ฟ & ๐—Ÿ๐—ถ๐—บ๐—ฒ ๐—œ๐—ป๐—ณ๐˜‚๐˜€๐—ฒ๐—ฑ ๐—š๐—ถ๐—ป
โ‡ขย Slice a few large cucumbers into a large bowl. Add juice of 4 limes and rinds.
โ‡ขย Pour the gin over the cucumber and lime. Muddle for a few minutes and place in the fridge to chill for at least two hours.
ย 

๐—œ๐—ป๐˜€๐˜๐—ฟ๐˜‚๐—ฐ๐˜๐—ถ๐—ผ๐—ป๐˜€
โ‡ขย Prepare rocks glasses with cucumber ribbon and ice
โ‡ขย Add 2 oz of the cucumber & lime infused gin
โ‡ขย Top with Dr.inkersโ€™ Choice Original Tonic with Lime.
โ‡ขย Give it a stir & garnish with cucumber slice & lime wedge